Perfect for setting up a wash, rinse, and sanitize station in your cafe, concession stand, or snack bar, this 3 compartment sink has everything you need to create an efficient work flow. Even with 3 bowls for optimum washing capabilities, this sink is still compact in size and easy to fit in small spaces.
Made with a 18-gauge stainless steel top and polished 18-gauge 403 series stainless steel bowls, this sink is easy to maintain and can be wiped clean at the end of the day. Built to last, stainless steel sinks are durable and rust-resistant when cared for properly.
Dust or wipe clean with a cloth dampened with water once a week. Be sure not to leave water spots on the surface. These water spots will dry and could possibly leave permanent marks.
Clean stains/spots using the following steps: Dampen a soft cloth with a mixture of hot water and liquid dishwashing detergent. Wring the cloth as much as possible to remove excess liquid. Rub the surface lightly in a circular motion. Dry the surface immediately with a clean, soft towel.